Atlantic mackerel (Scomber scombrus) is re-emerging as one of the seafood industry’s most strategically important species for international trade in 2025. It combines strong consumer demand, flexible processing and product forms, favourable nutritional credentials, and rob
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Atlantic mackerel (Scomber scombrus) is re-emerging as one of the seafood industry’s most strategically important species for international trade in 2025. It combines strong consumer demand, flexible processing and product forms, favourable nutritional credentials, and rob
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The increase in landings in the course of 2013 to 2015 when compared with previously yrs, along with worries in regards to the prospective position of chub mackerel inside the ecosystem for a prey species, prompted the Mid-Atlantic Fishery Administration Council to undertake an annual chub mackerel